Click here to download the Catering Menu, Spring 2008 (108k PDF)

VEGETARIAN SOUPS

Granny's Thick

Vegetarian Chili

NON VEGAN SOUP

Cream of Spinach Parmesean

POTATO OF THE DAY

Broccoli Dill Baked

BAKED CHICKEN

Rosemary

VEGETABLE

Zucchini Saute

LASAGNA

Cheese

OTHER ENTREES

Garlic Chicken Stir Fry

Curry Vegetables

Sundried Tomato Pesto Pasta

Tofu Arame

HOT SAVORY BAKERY

Potato Onion Pasty

QUICHE

Spinach Mushroom Swiss

SCONES & MUFFINS

Classic Cream and

Oatmeal Fig Scones

Banana BlueberryMuffins

DINNER FEATURES

Panko Crusted Tilapia

Eggplant Parmesan

Pan-seared Tomatoes with Vegetable Mousseline

LUNCH FEATURE

Crispy Chicken Tortilla Wrap

BREAKFAST FEATURE

Ginger Pancakes with Peach Compote

CHICKEN SALAD

Chicken Pinenut

SHRIMP

Lime Cilantro


Come in for some great Wisconsin cheeses!

 

BEANS & BARLEY MARKET & CAFE
1901 EAST NORTH AVENUE
MILWAUKEE, WI 53202

OPEN 8:00 A.M. – 9:00 P.M.
SEVEN DAYS A WEEK.