SOUP 

Curry Cauliflower

Cream of Potato Leek / Later ... Cream of Chicken Dijon

Vegetarian Chili

POTATO

Lemon Dill

BAKED CHICKEN

Athenian ... Rosemary

CHICKEN DRUMSTICKS

Lemon Ginger

LASAGNA

Turkey Ragu

VEGETABLE OF THE DAY

Mock Kim Chee

ENTREES

Chicken Massamun / Later ... Chicken Jefferson

Bombay Chickpeas with Rice and Tofu

Creamy Vegetable Casserole

Spicy Garlic Tofu Stirfry / Later ... Almond Tofu Stirfry

MONTHLY BREAKFAST FEATURES

Feature Omelette 

Pistachio Pesto Omelet
Three egg omelet made with slow roasted Roma tomatoes, kale pistacho pesto and freshly grated parmesan cheese.  Served with breakfast potatoes and bread.

Feature Pancake

Banana Coconut Pancakes
Three golden buttermilk flapjacks with slices of banana and flaked coconut baked inside. Real maple syrup and whipped butter served alongside.

 

 

 

QUICHE OF THE WEEK

Italian

LASAGNA

Spinach Feta

CHICKEN MARINADE

Rosemary

FEATURED DESSERTS  

Turtle Cheesecake

Lemon Tart

Rice Pudding

Cakes

Carrot Cake

Poppyseed Torte

Raspberry Chocolate Cake

Banana Chocolate Cake

Red Velvet Cake (V)

Pies

Apple Pie ( V)

Blueberry Pie (V)

Key Lime Pie (GF)

Cherry Pie (V)

Banana Cream Pie

Chocolate Cream Pie

Specialty  Cookies

Gluten Free Chocolate Chip

Red Velvet

Scones and Muffins

Carrot Walnut Muffins

Classic Cream Scones